Brunch Lane

Labneh topped with za'atar spice, cherry tomatoes, cucumbers and olive oil on sourdough (VG)

Cheese with spinach, mushrooms, and chicken in a warm crepe with béchamel sauce

Thin-sliced cured beef with pickles and maple mayo served with fries

Crispy potato base with smashed avocado, scrambled eggs & turkey crumbs served with a cream sauce

A luscious tuna, rocket, tomato, onion & cheese mix with lemon mayo served with fries

Crispy chicken with slaw and mild sriracha dressing served with fries

Fluffy eggs, mayo, rocket and onion mix served with fries (VG)

Natural Greek yoghurt with granola and seasonal fruits (VG)

A refreshing bowl of fresh fruit cuts (V) (GF)

Grilled chicken on greens with cherry tomatoes and a date herb vinaigrette (GF)

Kale, chickpeas, avocado, corn and crispy quinoa with a tangy lime dressing (V) (GF)

Grilled steak served with eggs and herbed potatoes

Slow cooked minced lamb in a rich tomato sauce over rice waffles and basil oil

Crispy coated chicken wings served with roasted garlic mayo & fries

Pasta tossed in coconut garlic butter sauce with crispy turkey ham

Tender beef in a soy ginger sauce, curry parmesan cream sauce with rigatoni pasta

Crispy chicken, slaw and house mayo in a brioche bun served with fries

Double beef patties with smoked mozzarella cheese, caramelized onions in a toasted feta bun served with fries

Buttermilk fried chicken with waffles

A layered tower of sweet and savoury bites served with complimentary tea

Fried chicken strips, sweet potato fries, mini minced beef sliders and smashed eggs canapés served with avocado lime sauce

Strawberries, bananas, and blueberries

(VG) (G)

(V) (GF)

(V) (GF)

(G)

(V) (GF)

(GF)

(GF)

(GF)

(GF)

(VG) (GF)

(D) (GF)

(VG) (D) (GF)

(V) (GF)

(V) (GF)

Crisp golden waffles with soft center served with fruit mix topping, butter and maple syrup (VG) (D) (G)

Fluffy stack made fresh to order served with butter and maple syrup (VG) (D) (G)

Fluffy blueberry pancakes topped with warm blueberry compote and a sprinkle of oreo crumble for a sweet crunch (VG) (D) (G)

Biscoff-infused pancakes paired with strawberry compote, finished with a caramel drizzle (VG) (D) (G)

Delicate and thin crepes paired with fruit mix toppings and chocolate sauce (VG) (D) (G)

Soft brioche slices pan-seared to golden brown glory served with butter and maple syrup (VG) (D) (G)